White Tea Processing

How White Tea is made: withering and drying with no rolling, step by step, and how each stage builds aroma, taste and liquor color.

6 Articles

All Articles

6 total

The Defining Step in Making White Tea

The Defining Step in Making White Tea

The defining step for white tea is withering, wei diao (萎凋), and it is the only step that matters.

2026-09-09 2 views

Key Process Points for White Tea

Key Process Points for White Tea

Picking is the opening control point, and the standard is set before the leaf reaches the workshop.

2026-09-09 2 views

How White Tea Is Made Across Regions

How White Tea Is Made Across Regions

Fuding in northern Fujian is the reference point, producing Silver Needle and Bai Mudan from the Fuding Da Bai cultivar.

2026-09-09 2 views

White Tea: Hand-Made Versus Machine-Made

White Tea: Hand-Made Versus Machine-Made

White tea has fewer steps than any other category, so hand work concentrates in picking and withering .

2026-09-09 3 views

How White Tea Is Made: The Shortest Process in Tea

How White Tea Is Made: The Shortest Process in Tea

There is no fixing and no rolling, which is what separates it from every other category.

2026-09-09 7 views

The Plucking Standard for White Tea

The Plucking Standard for White Tea

White tea is graded by bud ratio, and the plucking standard is written almost entirely in those terms.

2026-09-09 2 views